Enjoy the warm homey tastes of the subcontinent of India with the explosion of flavor in this Indian Corn Soup
- Mustard seed
- Parika powder
- White wine
- Lemon juice
You can use any of these different heating methods to enjoy this dish!
- Cover and put in the microwave between 1 to 2 minutes on 'reheat mode'
- Reheat slowly over the stove top in a small pot or pan