A German variation of a worldwide classic! This potato salad is full of bright and crisp flavors with the use of mustard and vinegar but still with that taste of comfort you expect from a potato salad
- Mustard grain
- Green onions
- White vinegar
You can use any of these different heating methods to enjoy this dish!
- Cover and put in the microwave between 1 to 2 minutes on 'reheat mode'
- Reheat slowly over the stove top in a small pot or pan